Made From the Plant. Nothing Added.
Single-source, solventless products crafted from carefully selected genetics and grown by Canna Haus Farms.
Explore Live RosinGrow
We begin with genetics selected for flavor, resin production, and overall quality. Each cultivar is grown indoor, in a greenhouse, or under the sun.
Harvest Fresh
Plants selected for live rosin are harvested at peak maturity and immediately frozen to preserve their natural resin, aroma, and flavor.
Wash
The frozen material is gently washed in ice water to separate the resin glands from the plant. No hydrocarbon solvents, artificial flavors, or added terpenes.
Press
The collected hash is dried and pressed using controlled heat and pressure to create full-spectrum live hash rosin.
Finish
Each batch may become cold cure, fresh press, jam, or full melt depending on the cultivar and harvest.
Grown and Made by Us
We select the genetics, grow the plants, harvest the material, wash the hash, and press the rosin. That control allows us to protect quality at every stage.
Rosin Formats
Cold Cure
Smooth, flavorful, and easy to work with.
Fresh Press
Bright, glossy, and closest to the rosin directly off the press.
Jam
A terpene-rich consistency with a soft, wet texture.
Full Melt
Carefully selected hash made to melt with minimal residue.
A Simple Tier System
Our tiers describe the hash fractions and wash selections used in each batch. They are not a rating of the cultivar itself.
90u–119u from the first wash. Our most selective rosin batches.
73u–159u from the first and second washes. A balance of quality, flavor, and value.
45u–159u from the first through third washes. A broader full-spectrum expression at a more accessible price.
What You Will Not Find
Explore the Plant Behind the Product
Every cultivar has its own lineage, aroma, flavor, growing environment, and finished expression.